Hudson House is set to open their latest location on Monday, April 22 in Preston Forest Village. The space will boast its trademark warm leather booths, large wraparound bar, an outdoor patio and a large sit-down raw bar. It will open in the former Corner Bakery Cafe location, at 11700 Preston Rd, Suite 880, Dallas.
The original Hudson House opened in Highland Park in 2017 and quickly became a neighborhood favorite for lunch, dinner and happy hour. Patrons know the restaurant for its mouthwatering cheeseburger, flown-in-daily East Coast oysters and interiors reminiscent of a New England dining institution. This will be the eighth Hudson House location.
The Hudson House menu features coastal-inspired dishes, as well as a raw bar. Popular dishes include Hudson’s avocado dip made with whipped avocado, green onion, herbs and ranch chips; the cheeseburger with thin patties, American cheese, pickles and Hudson sauce; and chicken parm, classically prepared with creamy tomato pasta and reggiano. From the raw bar, the specialty seafood tower, the bouquet includes a spread of specialty East Coast oysters, shrimp cocktail with chipotle remoulade, princely cut snow crab claws and tuna tartare.
To pair, Hudson House is known for the “World’s Coldest Martini” with options such as the classic; bleu and gold with vodka, olive juice, bleu cheese salt and housemade bleu cheese olives; lemon drop with lemon vodka, fresh lemon juice, Limoncello foam; and the espresso with vodka, espresso, Kahlua and Bailey’s. Other standout cocktails include the frozen bellini; strawberry spritz with strawberry aperol, grapefruit and prosecco; and the spicy Mexican with socorro reposado, jalapeño, cucumber and fresh lime.
The restaurant will be open from Sunday to Wednesday from 11 a.m. to 9 p.m. and Thursday to Saturday 11 a.m. to 10 p.m. Happy hour is from 3 to 6 p.m. on weekdays at the bar featuring half price martinis and bellinis and wines by the glass, $3 East Coast Oysters and $10 cheeseburgers.
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